Le Ginestre

Le Ginestre

Tangible proof that Tuscany is also a land of white wines, even if for the most part produced using international varieties. A pleasant wine to drink, in which the depth of a Chardonnay and the aroma typical of a Sauvignon Blanc come together in a delicate and equally full-flavoured blend.

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Tasting notes:

Straw-yellow colour. The nose offers delicious hints of peach, boxwood and elder flower. Characterised by hints of gooseberry and a finish with a touch of vanilla. Round on the palate, with a balanced structure. Ideally paired with seafood risotto.

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Pairings:

A classic with fish and shellfish, interesting with white meat, perfect paired with typical Tuscan cold cuts, whose fattiness it is able to clean up, harmonising the aromas.

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Wine description

Grapes:

Chardonnay (40%) and Sauvignon blanc (60%)

Classification:

IGT Toscana

Vinification:

In steel

Refinement:

No

Duration of refinement before bottling:

4 months

Refinement in the bottle:

4 months

Vineyard altitude:

350/400 mt.

Soil type:

Calcareous, Clayey

Training system:

Simple and double Guyot

Planting density:

2500

Grape yield per hectare:

60 Ql

Harvesting period:

End of September

Fermentation tanks material:

Stainless steel at a controlled temperature

Malolactic fermentation:

Not carried out