Olio extravergine di Oliva di Gurra di Mare

From cultivar Nocellara del Belice, a fruity extra vergine olive oil with extraordinary elegance, able to compete with the tuscan Olionovo for which is a unique alternative. Produced entirely by mechanical means without the use of any solvents, under cold temperatures.

Tasting notes

Deep green colour, fruity aroma, mild tone herbaceous, hints of tomato and artichoke, almond aftertaste with slight bitter and spicy sensations